Gemini's intensity is matched by Sharda Sinha's "Chhath Puja Gaana," which offers vibrant melodies to accentuate the festival ...
The poori is made with atta (wheat flour) and fried in pure ghee. 3. Kaddu Ki Sabzi This savoury sabzi is most popular in Chhath ka khana. It is made with kaddu or bottle gourd with rock salt or ...