Preheat your oven to 190°C. Mix the butter and sugar and gently add the whisked eggs. Add in the sieved flour and cocoa powder until combined. Stir in the chocolate pieces. Scoop the mixture into ...

This is a traditional Scandinavian recipe, often served as part of a Christmas feast – a whole almond is hidden in the pudding and whoever finds it, gets an extra present. Top with a cherry ...

My friends and I used to make this classic self-saucing pudding when we were students. I've added cherries for their tart contrast.

What makes this cake special is the delicious cherry filling with pudding, giving it a creamy consistency. The cake is so ...

Danish chef Trine Hahnemann was one of our 3 Wise Chefs. She shared her recipe for this traditional Scandinavian Christmas dessert. Subscribe to our podcast to be kept up to date with all cookery ...

No BAKE Cherry Cheesecake just 2 weight watchers points for the whole recipe. I finally got on the bandwagon of the sugar ...

As we head into roast season, we're settling the debate once and for all and declaring sunday roasts will always be better ...

Spread the cherry compote over the base of the dish ... Carefully pour the sauce all over the pudding mix in the dish and place on the middle shelf of the oven. Bake for 40-45 minutes or until ...