Diwali is the perfect time to explore new flavors and regional delicacies from across India, and one such treat is Odisha's beloved Chenna Poda. Light, airy, and subtly sweet, our version of this ...

The Jagannath Temple's Bhog Thali includes a variety of traditional dishes such as rice, Dalma, Saaga Bhaja, Khichdi, Khatta sour, and Chenna Poda. Each dish is prepared with specific ingredients ...