For The Grits- For The Shrimp- Grits are the creamy counterpart ... Once your grits are nearly done, stir in heavy cream, freshly shredded cheddar cheese, a bit of salt (if needed), and black ...

To prepare the Spicy Shrimp ... until the grits have thickened, about 15 minutes or according to package directions. Remove the grits from the heat and stir in 1/2 cup/40 g of the cheddar and ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and grits ...

Reduce heat to medium-low and whisk in grits. Cook, stirring often ... Turn off heat and immediately whisk in shredded cheeses and cream cheese. Season with salt. Meanwhile, warm ¼ cup oil ...