The unlikely global rise of chana masala It's a vegan dish that can be easily adapted to suit different tastes. While ...

Chickpea or Chana is a delicious food item which is included in a number of dishes around India. Chana masala is one of the most well-known dishes here, that is eaten with puri, roti, idli and dosa.

This recipe for Chana Masala is: Easy to make: using canned chickpeas is convenient and saves time, but you can definitely use dried chickpeas and cook them for this dish. Delicious: full of flavor ...

Serve topped with yoghurt. If you have any leftover coriander from another dish, that would work well as a garnish. In September 2023 this recipe was costed at an average of £1.69 when checking ...

Peel and dice sweet potato in 1/2-inch pieces. Place in a microwave-safe dish with 4 tbsp water and microwave on high 6 to 8 minutes, until softened when pricked with a fork. Drain and set aside.

Spinach (palak) is a winter wonder vegetable, and if you haven't yet tried it in all its delicious forms, now's the time.

Aloo chana jhol is a popular Bihari breakfast dish featuring boiled potatoes and chana simmered in a flavourful gravy.