Epigallocatechin gallate, often referred to as EGCG, is a type of catechin present in green tea and is acknowledged for its numerous health advantages. Its role as a potent antioxidant helps in ...
The most well-known catechin in green tea is epigallocatechin gallate (EGCG), which, because of its anti-inflammatory and antioxidant effects, may be used to improve a range of health conditions.