Until recently, most Americans had never heard the term “seed oils,” even though they’ve likely cooked with and consumed them ...

Seed oils are liquid fats that come from plant seeds. The most notable are derived from canola, corn, cottonseed, soybean, ...

Replacing butter with plant-based oils, such as soybean, canola, and olive oils, may significantly reduce the risk of ...

Despite calls from some corners to switch from canola oil and corn oil to beef tallow, the move is unlikely to make Americans ...

Are seed oils or animal fats, like butter and tallow, better for you? Experts discuss the benefits and downsides, and the ...

Canadian Judge Andrew MacKay ruled in favor of Monsanto (St. Louis, MO) and Monsanto Canada (Mississauga, Ontario) on March 29 and against Percy Schmeiser, a 70-year-old canola grower, former ...

He processes a healthy cooking liquid —canola oil — from canola seeds that he buys from farmers in various parts of the county. David Kimondo does this magic at his Canola Oil Industries in ...

Cibus’ white mold resistance traits are expected to help preserve crop yields and reduce fungicide usage for farmers.

Discover the prevalence of seed oils in modern diets and learn how to reduce their consumption for a healthier lifestyle. Find out why seed oils are a concern.