Here's how to do both. This method is best if you're toasting a larger amount of pecans, as you can fit more on a baking sheet than in a pan on the stovetop. Here's how to toast pecans in the oven ...
Buy good-quality candied peel from France, Italy, Spain or Portugal that has not been dyed with artificial colours. Candied peel will keep well and retain its colour for several months ...
Preheat the oven to 325°F. In a cold cast-iron skillet over medium heat, combine the oats with 3 tablespoons of the vegetable oil, stir to coat the oats thoroughly with oil, and toast until ...
The new treat is made with spiced sweet potatoes, marshmallow sweet cream, and candied pecans, but the sweet potatoes are blended into the ice cream base, giving it a warm orange color and pure ...