This is why the addition of some extra ingredients can take your next pack of instant mashed potatoes from humble side dish to the star of your plate. From obvious additions like gravy and sour ...

It can be very easy to forget about that box of instant mashed potatoes you have in your pantry. But do they ever go bad in ...

Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

Mash aficionado and Cookie Rookie founder Becky Hardin has shared a top tip for achieving the ultimate creamy mashed potatoes ... a pot of boiling water, this can often lead to a bland, pasty ...

Many of us make the mistake of simply boiling potatoes in water, but this can result in a bland side dish that has a glue-like consistency. However, when mashed potatoes are boiled in dairy it ...

But “I’m a hopeless romantic,” he said one Thursday morning at his West Village restaurant, Anton’s, where he showed me how he makes his olive-oil mashed potatoes. Whenever I tell people I ...

Homemade hashbrowns can be a fussy affair, but these potato patties could not be easier to make ... but any mashed potatoes ...

They add the perfect amount of garlic flavor without overwhelming the potato flavor the way raw garlic sometimes can. Related: How to Make Mashed Potatoes 10x Better, According to Bobby Flay 4.