So when I came across Alana Kysar’s recipe for Hawaiian Butter Mochi, I knew it would be one of my favorites. Not only is it similar to the Filipino bibingka that I grew up eating, but the sweet ...
Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...
Butter labelled as 'salted' contains three per cent or more salt; the salt was traditionally added to butter to help preserve it. Salted is best for spreading rather than cooking, allowing the ...
Learn More Genmo, an AI company focused on video generation, has announced the release of a research preview for Mochi 1, a new open-source model for generating high-quality videos from text ...