Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...
Foaming the butter gives this cake a warm, slightly nutty flavour ... and rosemary in a large bowl. Add the wet ingredients to the dry, stirring until well combined. Gently stir through the ...
Stir until all the ingredients and fully combined and you have a smooth cake batter. If you have butter or oil available, grease the sides and bottom of the cake tin then add your chocolate cake ...
It is easy to make and needs just four ingredients." She's put a unique spin on this classic bake, detailing: "Unlike most cakes, you don't need any butter or oil. The cake is drizzled with a ...
How to make a five-ingredient chocolate cake Ingredients 227g of dark chocolate (60 or 70 percent cocoa) 113g of salted butter Five large eggs (at room temperature) 145g of packed light brown ...