The brown rice in this recipe is far more nutritious ... together as well as giving you some calcium. Using egg gives the sushi a protein boost. It is also delicious with avocado and sesame ...

Sushi rice are not the long grain rice we usually use to cook pulao. They are thick grain rice with an ability to stick together after being cooked. Wash 180 gm of rice at least 10 times to get the ...

sushi rice’s caloric content is slightly higher due to the added sugars and vinegar. Brown rice, on the other hand, typically ...