Each deer donated makes an estimated 160 nutritious meals. Knutson’s Sporting Goods in Brooklyn saw plenty of deer through ...

Chefs often use brines for pork, chicken, and turkey–the three types of meat that benefit the most from brining–because they result in a uniformly juicy loin or bird that’s perfectly ...

Louisiana Department of Wildlife and Fisheries enforcement agents cited a Jonesville man for allegedly violating chronic ...

"Last year, we donated about 1,000 pounds of deer venison. This year, we're hoping to donate somewhere around 3,000 pounds." Things are looking good so far. Workers are bringing 500 pounds of meat ...