I’ve added a few olives and anchovies at the end, partly because they go so well with eggs, but also because in my mind ...

This recipe is filled with the goodness of bread, eggs and the classic flavour of upma that spells indulgence. The best part about this recipe is that it is loaded with eggs making it full of protein.

Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining ...

2. Now on a flat surface, Flatten the bread by using the rolling pin. Spread some pizza sauce/ tomato ketchup and mayonnaise. 3. Stuff it with cheese, veggies, some seasonings and form a log shape. 4.