Throw store cupboard ingredients into the slow cooker with some inexpensive braising steak and serve with mash. Each serving (without mash) provides 293 kcal, 34g protein, 13g carbohydrates (of ...
Use your slow cooker for this simple beef curry - it’s full of flavour and guarantees meltingly tender beef. Serve with rice and naan bread. Each serving provides 334 kcal, 33g protein ...
For the braised ... a slow simmer. Cook for 3-4 hours. Note the stock should reach a maximum of halfway up the piece of beef, it should not be covered in the stock. Adapted for the slow cooker ...
A slow cooked roast or brisket can stand in, but cheek meat is by far my favorite. I cooked it in my Instapot pressure cooker for three ... and Moroccan Sfinj (recipes on The Jewish Journal ...
Tara's slow braised balsamic beef and famous beetroot ... cream by grating fresh horseradish into sour cream. Makes 18. This recipe is one of four created by chef Tara Brogan (owner of Foxtrot ...
Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked ... In this recipe from our cookbook ...