Because of that, one of my easy weeknight favorites are oven-baked bone-in pork chops. All they need is a little seasoning, a side or two, and you've got a yummy, filling meal for the entire family!

Imagine tender, savory, golden brown pork chops surrounded by a silky, creamy cheese sauce. Mouthwatering!This dish is ...

Traditional cooking methods can lead to dry, flavorless pork chops and tenderloin. We spoke with an expert about the best ...

4 half pound or larger bone in, frenched pork chops (base of bone is ... Repeat process for remaining chops. Chops can be held in a preheated 350 oven for a few minutes before serving.

If you’re wondering what to serve for a delightful holiday meal, look no further than pork – a perfect match ... cutting ...

Preheat the oven ... pork juices, and brown a little before adding in the apple wedges and sage leaves (add only a few as sage can overpower the dish) with the juniper berries. Add the chops ...

Light the barbecue, using charcoal and some apple wood on the side to give a smoky flavour to the chops ... the pork with the mix and set aside while you make the apple pie. Preheat the oven ...

This is the week my Caribbean blue Dutch oven returned to her rightful role as queen of all kitchen tools. She has seen better days thanks to me baking too many loaves of bread to count in a hot ...

Bacon, bone-in pork chops and fattier cuts of swine can handle ... air when cooking large cuts of meat and opt for the Dutch oven, slow cooker or pellet smoker. If you wrap your broccoli in ...