They are the main ingredient in many sauces and condiments, are perfect on a salad or a sandwich and can even be used in fresh salsa! Boil corn for 10-15 minutes. Once cool enough to handle cut corn ...
This vegetarian black bean chilli ... sauce has thickened and the beans are soft. 7. Half an hour before you’re ready to serve, make the salsa. Plunge the corn into a bowl of boiling water ...