Tom Kerridge packs all the veggies into this delicious, smoky burrito recipe. Choose a non-dairy alternative to Greek-style yoghurt for a vegan version of these delicious burritos. Each serving ...

Add the black beans and continue to simmer for 20–30 minutes or until the sweet potato and quinoa are tender. Season to taste, you may need to add a little brown sugar if using canned tomatoes.

spicy black bean, sauté it. 2. 2. Add ginger, garlic, chili powder and sauté for a while. 3. 3. Add dark soy and water. 4. 4. Put silken tofu, leeks, spring onion, and add sugar, let it boil for 2 ...