Bitter melon supplements are far more common than bitter melon recipes, mainly because the bitter flavor of the aptly named bitter melon deters some from trying it out. But we’re ready to change ...

Cut the bitter melon in half lengthwise then scrape out and discard the seeds and the pith. Cut the melon on the diagonal into slices about 6mm (¼in) thick. Heat about 15ml (1tbsp) of cooking oil ...

or bitter melon, is a play on words for easing life's difficulties. Consuming this soup during Lunar New Year symbolizes a wish for a smooth and prosperous year ahead. This recipe serves about 4 to 6 ...

Neither green or other lentils have been tried in this bitter melon recipe, but I imagine they would work just fine. But the ...