Dust two large baking trays with flour. Put the flour, yeast and the salt into a large bowl and add enough of the water to make a soft but not sticky dough. Knead well for 10 minutes by hand on a ...

To cut down on salt, it's important to watch out for processed foods, which often pack a sodium punch. Reading food labels ...

Interestingly, the salt we sprinkle on our food actually makes up just a fraction of our overall salt intake. According to information from the FDA, the majority of salt is consumed through ...