producing larger sausage sizes, and favoring pork instead of veal. But at their core, American and German brats still share ...

summer sausage, and bierwurst. If you can't make it to Rhein Haus, you can always cook bratwurst at home. Just follow ...

As American families battle the impact of rampant inflation, more are resorting to buying sausage as a meat alternative to cut back on consumer spending. This, however, has some experts worried ...

Transfer to a large bowl. Add the Worcestershire sauce, Tabasco sauce, thyme and sausage meat and season well with salt and freshly ground black pepper. Mix until thoroughly combined. Roll the ...

If you want to freeze your sausage rolls, you can do this after baking. Cool the sausage rolls completely and seal in an airtight container before freezing. Make sure they are piping hot all the ...

Sausage and peppers is one of Chicago’s most iconic foods. Who doesn't love a zippy Italian sausage and a comforting meatball? Why not have two in one? Utilizing flavorful sausage in the ...

The dinner menu includes bratwurst, bierwurst and mettwurst ... Although HillGarten serves a sausage charcuterie board, the bigger selection is offered in sandwiches: pork brats, Italian sausage ...