Savoury and filling, serve the bhaturas with spicy chole. Lightly knead dough in bowl until soft and smooth. Your finger should be able to press in with hardly any pressure. 5. Shape dough into a ball ...

Bhatura, a popular Indian bread, is known for its light, fluffy texture and delightful taste. Achieving the perfect bhatura ...

Most Indian families have their special recipe for chole ... you’re likely eating chole with bhatura, a fermented fried flatbread. The bread is still a popular roadside staple with chole ...

North Indians are extremely fond of eating bhaturas, but this paneer stuffed bhatura is even more delicious. An ideal recipe to make for Diwali - these bhaturas taste best when paired with spicy chole ...