Smoking meats is a surefire way to infuse them with extra flavor. Selecting the right type of wood can be tricky, though, so ...

No smoker, no problem. We spoke to an expert about how to infuse meat with a bold, smoky flavor using a gas grill, a special ...

Almost everyone can agree that the smoky aroma rising from a sizzling grill is one of the most mouthwatering scents on earth. However, some creative grillmasters have taken things up a notch by not ...

Traeger's chips are slow-burning ... and characteristics of these woods vary. Choosing the best wood pellets depends on the food you're smoking and your flavor preferences. We like the Bear ...

The Best Smoked Pork Ribs Ever Recipe - juicy, tender delicious restaurant-quality smoked ribs at home with our 3-2-1 smoked ...

Whether you're in Miami or New York City, Los Angeles, Austin or elsewhere, here are our favorite spots for takeout across ...

Cozy fires and cold weather go together like marshmallows and graham crackers. And according to several reviewers, it also ...

The best way to smoke a cocktail at home is to use a cocktail smoker. Simply fill the smoker with wood chips, light them, and place the cocktail glass over the smoke. Let the glass sit for a few ...

Small batches of specialty bacon can generate big results for processors, unique flavor experiences for consumers.

Applying mulch to bare areas around your landscape and surrounding your trees is best practice, offering benefits such as water retention and temperature regulation. Most of the commercially ...

A Scottish chippy that has previously been named the country's Best East Coast Fish Supper has unveiled a special ...

From an Italian spot that can see you from breakfast to after-work drinks, to a speakeasy, here are the new November openings in London.