The best way to cut fennel really depends on what you're planning to do with it ... A lot of the strong aniseed taste you get from raw fennel will also fade when cooked, so you can swap out onions for ...

Fennel is a vegetable that can be super versatile in cooking. Whether it's used as ... which likely leaves you wondering what the best way to keep it fresh is. You might assume that simply putting ...

Place into the oven to cook for 30 minutes. Remove the dish from the oven and turn over the fennel. Return to the oven and cook for a further 30 minutes, or until very tender when poked with a ...

Fennel can be kept in a brown paper bag at room temperature, but it will only last for two to three days this way. Store it properly ... than the bulbs, so it's best to store them apart.

Trim the tops from the fennel and cut each bulb in half through the root, then cut each half lengthways into three wedges. Cut the onions into six wedges too in a similar way. Cut the potatoes ...

A quick weeknight supper of sauteed pork chops includes apples and fresh fennel ... (cast-iron works best) over medium-high heat, heat the oil. Add the chops to the pan. Cook for 4 to 6 minutes ...