Just three ingredients plus garlic, stock and seasoning makes a delicious spinach soup! If you prefer, add croûtons or bacon instead of the poached egg. For this recipe you will need a blender.

Raw, steamed, sautéed, baked, wilted, or pureed, there’s no end to the ways to enjoy spinach. Turn here for some great ...

When you think of great vegetables to add to your next big pot of soup, I bet carrots, potatoes, corn, green beans and celery ...