“I prefer to buy sardines with skin and bones,” she ... the bones all but dissolve during the process. To find the best canned sardines—ones with strong flavor, a meaty flake, and oceany ...

Dried anchovies can be fried for additional fat and are a wonderful addition to many rice dishes. Sardines are small, plump, herring-like fish that are typically enjoyed grilled or canned. The best ...

After all, sardines taste drastically different when they're not canned. To figure out the best way to season sardines, we spoke to an expert, Chef Charlotte Langley, the president and founder of ...