Cabbage is a little spicy when it's raw, with a touch of pepperiness and tang. But that sharpness evens out when the leafy vegetable is cooked, becoming more sweet and less pungent. So you can't ...

Ever heard of ... consists of mainly cabbage, broth and spices), there are so many more interesting soups you can make with this cruciferous vegetable! Related: 35 Slow Cooker Soups What Are ...

A whole cabbage is stuffed with a rich meaty filling and cooked gently for 2 hours until tender. For this recipe you will need a 6 pieces of clean muslin. Blanch the cabbage leaves in boiling ...