Aldi shoppers insist that there are some winners and losers among the store's soup selection. From bisques to broths, here ...

Chickpea soup tastes best when served hot. Once done cooking, ladle the soup into bowls and serve with fresh parsley or cilantro on top. Pair with crusty bread or crackers for dipping, or serve ...

This made-from-scratch soup recipe is the perfect mixture of holiday comfort and delicious vegetables. In this video, Chloe ...

Chhole Tikki Chaat . Crispy potato patties topped with spiced chickpeas, chutneys, and yogurt. Chhole Bhature . Fluffy fried ...

This cheap, quick and easy soup is based on an Italian classic: Pasta e ceci. If you’ve got any fresh herbs to hand, sprinkle a small handful over each bowl of soup before serving. Flatleaf ...

Instructions Heat your olive oil on medium heat. Add in chopped onion and garlic and sauté for 5 minutes. Add in your celery and carrots, sauté 5-6 minutes. Add in your red chili peppers and ...

This cheap, quick and easy soup is based on an Italian classic: Pasta e ceci. If you’ve got any fresh herbs to hand, sprinkle a small handful over each bowl of soup before serving. Flatleaf ...

Remove half the soup from the pan and either blend it or pass it through a food mill. Return blended soup to pan. Remove Parmesan rind and discard. Taste and adjust salt as needed. Set pan over ...

Making a pot of soup on a Sunday afternoon is incredibly satisfying. I'm not one to rigidly follow recipes - once you have a base of onion or leek, and have added your stock, you can mix it up ...

Soup soothes the soul and hunger alike. Enjoy the weekend with a rich boost of broccoli chickpea soup—rich in nutrients for bone, muscle, and skin health. Method: Heat the olive oil in a large ...