I had a great time trying Bengali food and interacting with the lovely Bengali people! Japan tries to rescue man stuck in sinkhole. Here's what's going on. 20 Important Things to Tell Your ...

Jhalmuri, a beloved snack of puffed rice mixed with spices, vegetables, and mustard oil, has become synonymous with Bengal’s ...

Calcutta, the renowned restaurant chain that has been serving true Bengali food for 25 years now. Phiroz took me on a culinary tour of Bengal, pointing out the unique ingredients and flavours that ...

Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.

About Bengali Style Chana Dal Recipe: A delicious lentil dish cooked with Bengal gram or chana dal, this dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style ...

Green chilies often add a fiery kick, making Bengali food a dynamic balance of heat and flavor. These spices reflect Bengal’s historical prominence as a hub along the ancient spice routes ...

This recipe is traditionally made with mustard oil but we’ve found that a combination of mustard seeds and English mustard powder brings just the right level of heat and flavour to this simple ...

During the winter in Bengali households, traditional sweets like Narkel Naru, Sandesh, Patishapta, and Payesh are made using coconut, jaggery, and other ingredients. Recipes include grated coconut ...

A Master’s student from Kolkata on the Bengali life in NYC, from Amartya Sen and Durga Puja to kathi rolls, and more ...

MUMBAI: Actress Hina Khan gorged on Bengali food at her co-actor Dibyendu Bhattacharya’s home and called it a “memorable dinner night”.