This soup takes advantage of seasonal vegetables ... and can get a little dried out in the meantime. If the beets have greens ...

Beet leaves for winter are a great way to enjoy their flavor all year round, and they can also be used to prepare soup and dumpling filling. Why is it worth preparing beet leaves for winter?

Add some salt and pepper to the beet root. 2. Cover it with foil and slowly bake it in the oven at 180 degrees ... Then pour some orange juice and vegetable stock. 4. Add cream and basil leaves for ...