Cut the second garlic bulb in half horizontally and stuff the two halves inside the chicken. Manoeuvre the half-full beer can to fit just inside the chicken, so that the bottom half of the can is ...

simply follow through with the beer can chicken instructions as normal. All that's left to do is figure out what type of beer to pair with the cooked dish when it's time to serve it up.

3 Open the beer and take a sip – it’s the braaier’s privilege. Place the chicken upright over the beer can, and then carefully place it on the grill so it stands firmly. Place the kettle braai lid on.

One of the easiest ways to cook an entire chicken, bones and all, without letting it become dry and tough, is simply to shove ...