Top sirloin has a rich, beefy flavor, and is often considered the opposite of beef tenderloin, which has a much more mild flavor and is quite tender. Top sirloin is also sometimes confused with T-bone ...

Let’s griddle a delicious cut of beef with many names including… Beef Loin… Flap Meat… and Top Sirloin. These tougher cuts of ...

Top sirloin might not sound like the most attractive steak cut, but it actually comes with its share of strong points aside ...

For the roast beef, heat the oil in a roasting tin on the hob. Seal the sirloin all over including ... add a couple of slices of meat and top with fried onions and salad. On the other half of ...