One of the most popular parts of beef chuck is the roast. Commonly used in pot roast, the once-tough meat turns tender and supple when braised in a rich liquid. Cuts like chuck-eye steak are the ...
As well as a slow cooker, you'll need a small beef chuck roast, a bottle of Heinz chili sauce, gingersnap cookies, and around seven carrots. I started by searing my chuck roast in a cast-iron pan ...