Haricot beans, the unsung heroes of African culinary traditions, serve as a versatile foundation for countless delicious ...

Add a little more oil if needed. Stir in the butter beans, coconut milk, coriander and lime juice. Bring to a gentle simmer and cook for 5 minutes, stirring regularly. Season with salt and pepper ...

This sweet potato soup is one of the best vegetarian dinner (and vegan), just like my mushroom stroganoff, pumpkin curry, sweet potato stew and ... Then, add beans, coconut milk.

Wash and soak the beans. Drain, refresh the water and cook with a little salt until cooked but not mushy. Alternatively you can even pressure cook them for 12 minutes. Reserve most of the cooking ...

Using a potato masher or spatula, further crush the remaining chickpeas slightly to release the starchy insides (this will help to thicken the stew). Add the coconut milk and stock to the pot ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take loose inspiration from Portuguese feijoada, a stew of beans, cabbage ...