Scatter over the toasted pine nuts, micro salad and basil leaves to finish. Tip 1: The chicken is best mixed in the dressing a day ahead to allow the flavours to infuse, while the salad should be ...

McGlinn describes this one-pan lemon basil chicken as "a bright and herbal version of chicken piccata ... skillet," while you could also shred the cold chicken and mix it with aioli to make a lemony ...

Make the dressing – balsamic vinegar, chilli, honey, olive oil, basil, parsley and thyme, salt and pepper. 9. Toss roasted vegetables and chicken and ... crumble feta the salad and top with ...

When you need a quick lunch or dinner, a chicken pesto pasta salad is super easy to throw together and can be enjoyed hot or cold ... Remove from heat and strain, then run cold water over the noodles, ...