A good BBQ sauce is essential, but it's not the only thing that makes chicken delicious. Greg Gatlin says you need to first ...

In this recipe video, I’ll walk you through the process of making BBQ chicken halves and fried potatoes that are crispy and ...

BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken recipe for making chicken over a hot grill and many in (whispers ...

Preheat oven to 400 degrees F. Spray a baking sheet generously with cooking spray. Place chicken thighs on sheet and roast for 25 minutes. Meanwhile, stir remaining ingredients together until well ...

Marinate the chicken in the distinct flavors of vinegar, honey and ketchup and then barbecue to succulent perfection. Wash and dry the chicken and prick all over with a fork. 2. Mix all the ...

Discover Grandma's favorite fall slow-cooker recipes that bring comfort and nostalgia to your table. From classic chili to ...

In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. 2. Brush the chicken pieces with the oil and lemon juice ...

(Extra rub can be stored for a week in an airtight container.) Sprinkle 1 tablespoon of the rub inside the chicken. Rub 2 tablespoons evenly over the skin, and reserve one tablespoon for the sauce.

Rinse the chicken wings and pat dry then burn ... put the wings on the barbecue and grill for 30–45 minutes (see the recipe tip, if your barbecue has a lid), turning every 10–15 minutes ...

This healthy recipe proves that fried chicken and ... This dish would also work really well on the barbecue. Brush the chicken with the sauce as it cooks, making sure you turn the meat frequently ...

Pulled pork is a popular dish that originates from South American, the pulled pork sandwich was created in American barbecue ...