Banana Scones. Anytime there is an opportunity to bake, I jump to it. Desserts capture the sweetness of the season. I found myself baking more during this time of the year than at any other time.
Scones are adored by many and they come in every flavour imaginable from classic plain, fruity delights to savoury cheese-laden treats. Having a simple yet versatile recipe at your disposal means ...
Nothing is better than a scone with a generous spreading of cream and jam on top, and they could not be easier to make with this brilliant yet quick recipe. Casey Major-Bunce, a household expert ...
James Martin’s homemade easy scones take less than 15 minutes to bake in the oven. Just add clotted cream and fresh berries. Pre-heat the oven to 220C/425F/Gas 7. Sift together the flour ...
Lightly flour your work surface. Pat the dough down into a round-edged oblong about 4cm/1½in thick, then cut out 6cm/2¼in scones with a fluted cutter. Arrange the scones fairly close together on ...
Readers are urged to eat a pound of potatoes every day, “if possible.” A scone born of scarcity, but consumed with abundance in mind. Potato Pete was no preacher of austerity. In the midst of ...
Many Brits are passionate about baking – and scones are an enduring favourite. From a delightful sweet treat to a quintessential component of the classic afternoon tea, we frequently enjoy ...