Spoon stuffing mixture into greased 3-qt. baking dish. Place chops on stuffing. Mix remaining soup and remaining water. Pour over chops. Bake at 400°F. for 40 min. or until chops are done.
Lean pork contains around 4% fat, so is a good choice if you’re on a diet. The pork medallion is quick to cook and makes a good alternative to chicken. Each serving provides 315 kcal ...
Pork can be enhanced by a number of sauces, depending on what flavors you're trying to highlight in the meal. Here, we accompany the medallions with a rich, earthy mushroom gravy made from chicken ...