Sturdier than tortilla or potato chips, they’re perfect for dipping and adding crunch to dishes like chili, casseroles, and Frito pie. While flavors like Chili Cheese and Flamin’ Hot BBQ have gained ...
Baked versus fried versus kettle-cooked ... products popping up beyond the traditional potato and corn chips. We're big fans of the brand Beanitos, made from legumes instead of potatoes or ...
But how do store-brand versions compare to the original? We set out to rank major grocery store corn chips alongside the classic Fritos. Here’s how they stack up. Only available in scoop form ...