FIRST: To prepare roasted cabbage steaks, start by preheating your oven ... Garnish with fresh parsley, Parmesan cheese, balsamic glaze, or chopped herbs for added flavor and serve hot.

Take ordinary roasted cabbage to an entirely new level with this incredibly flavorful balsamic marinade. In this video, Matthew Francis roasts a red cabbage with a sweet and savory balsamic mixture.