Avocado salads are quick and easy to make and will keep you full for longer. This vegan salad is made with cannellini beans, tomatoes and fresh herbs. Great for lunch or a light supper.

When the bacon is cool enough to handle slice into thin pieces, trimming any visible fat off. Put all of the salad ingredients in a bowl and set aside. For the dressing, put all the dressing ...

This simple yet flavorful salad blends juicy watermelon cubes with creamy feta cheese and fresh mint leaves. The feta's ...

I could eat this avocado salad with fresh tomatoes and mozzarella every day. It is simple to make and can be enjoyed alone or ...

Handle the avocado with care. Cut it just before adding it to the salad, and use a gentle tossing motion when combining it ...

Bake for 30 minutes or until golden. When cool, cut into bars. 5. To make the avocado butter, mash together avocado and lemon juice. Season to taste. Spread avocado over oatmeal slice ...

The Dotala 3-in-1 Avocado Slice is a quality, easy-to-use and easy-to-clean product. It has a handle that allows for steady and controlled gripping to ensure effortless slicing. From splitting to ...

Ready in just 10 minutes, this salad is the perfect weekday lunch option. Defrost corn. Chop roma tomato, avocado, chickpeas and cucumber into bite-sized pieces. Combine all together in a serving ...