Cook salmon for about four to five minutes on each side. Serve with a large spoonful of avocado salsa verde and a lime squeeze. Combine spices in a small dish. Season fillets with salt ...
You will need a squeezy bottle to serve the avocado crema the way Danny does. Alternatively, just spoon it over. To make the salsa verde, heat a large heavy skillet over a medium heat for about 4 ...