Stir the chopped prawns into the yoghurt mixture. Spoon the prawn and yoghurt mixture into the cavity of the avocado. Serve straightaway, garnished with fresh dill.

This riff on the classic prawn cocktail is dressed to impress. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. Combine crab, pear, ...