The ash gourd, sometimes called petha or winter melon, is a multipurpose vegetable with many culinary and health applications. This vegetable, which is mostly grown in China and India, has several ...
Since ash gourd cooking time is fast, make sure the pieces are not overcooked ... Just when they start spluttering, add red chillies and curry leaves. Finally, add turmeric powder and salt. 2. Saute ...