By Emmanuel AKOMEA Executive Director-Fisheries Commission, Fred Kwasi Antwi-Boadu has emphasised the crucial role of small-scale fisheries in ensuring a sustainable future for the sector. According ...
The project comprises 2,000 hectares (4,900 acres) of coastal edge and has the goal of making artisanal fishing sustainable through spatial management: The associations have specific areas for ...
Shellfish, seaweed and crustaceans fell instead by 81% to 30 T, 48% to 5,932 T and 18% to 4,559 T respectively. By port, a total of 9,474 tons of inshore and artisanal fishing products were landed ...