1. Carnaroli rice Often considered the "king of Italian rice," Carnaroli rice has a higher starch content than Arborio. This ...

Rice can cause a few problems when it comes to getting the perfect texture. We're here with an easy solution that you won't ...

However, if you find yourself out of carnaroli (the Italian favorite) or arborio -- often considered the best rice for risotto, don't panic. There's a fantastic substitute that can yield great ...

This classic mushroom risotto presses all the right buttons, with intense porcini mushrooms and plump arborio rice. Each serving provides 480kcal, 10g protein, 75g carbohydrate (of which 4g sugars ...

This classic mushroom risotto presses all the right buttons, with intense porcini mushrooms and plump arborio rice. Each serving provides 480kcal, 10g protein, 75g carbohydrate (of which 4g sugars ...

1. In a large saucepan, combine the milk, rice and sugar with 2 cups of water and bring to a boil. Simmer over moderate heat, stirring frequently, until the rice is tender and suspended in a thick ...

Simply Recipes / Sara Haas When I see risotto on the menu at an Italian restaurant, I almost always order it. I love the ...

Add the garlic and sweat again gently for two minutes. Add the butter, allow to melt and then add the arborio rice and cook for two minutes, stirring to make sure all the grains of rice get coated ...