Tripod in ancient Chinese refers to all sizes of cooking utensils. “Making adjustments to the tripods” means adjusting the flavors of the dishes being cooked in the pots and pans to please the ...

In Chunbo Zhang ’s Food Treasure series, cheese oozes from a patterned porcelain crust, while grease pools around a burger ...

A new study by archaeologist Xingtao Wei and his colleagues, published in the International Journal of Osteoarchaeology, ...

Chinese scientist have uncovered what could ... offering new insights into ancient food preservation and fermentation techniques that have fascinated researchers and food enthusiasts alike.