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China Internet Information Center
14 年
The History of Chinese Imperial Food
Tripod in ancient Chinese refers to all sizes of cooking utensils. “Making adjustments to the tripods” means adjusting the flavors of the dishes being cooked in the pots and pans to please the ...
afoodieworld.com
9 天
Daai Zaak opens this January with a menu exploring ancient Chinese recipes and wine
Led by chef Saito Chau, Daai Zaak is a new restaurant in Hong Kong promoting ancient Chinese recipes and flavours over ...
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