Allow to cool completely in the tin. While the cake is baking heat the cream to shivering and stir in the remaining 100g of chocolate chips until they have melted. Set aside. Gently turn your cake ...

But if you want to go with something more in the dessert-adjacent family, you may want to turn to almond flour. Its nutty ...

Let the cake cool completely. The Bundt pan has done much of the decorating ... If there are nuts in your recipe, you could ...