The Alaska pollock fishery, for example, is recognized by the National Marine Fisheries Service as “one of the cleanest in terms of incidental catch of other species (less than 1%).” ...
There will be a 4.3% year-on-year rise in the total supply of Alaska pollock to 1.58 million metric tons next year, compared to 1.51m in the current year, with the increase entirely coming from ...
But as it turns out, the provenance of that almost-too-perfect square patty is surprisingly unfishy — the Filet-O-Fish sandwich is made with sustainably sourced Alaska Pollock at U.S. locations.
Trawl-caught pollock harvested during an Alaska research survey. (David Csepp/National Marine Fisheries Service) For years, conservationists, tribes and fishermen have feuded over bycatch of ...
The answer is 100% wild Alaska pollock, a whitefish caught in the waters off the coast of Alaska that's among the most consumed seafoods in the U.S. Wild Alaska pollock is related to cod and has a ...
Kiley Thomson is a 32-year resident of Sand Point who fishes for salmon, crab, pollock and cod in the Gulf of Alaska. He is president of the Peninsula Fishermen’s Coalition and the Area M ...
During the ASMI All Hands week, the North Pacific Fishery Management Council also recommended a 6% rise in the Alaskan Eastern Bering Sea pollock quota but a 5% reduction in the Gulf of Alaska.